This warm and comforting Fideo with Potatoes and Ground Beef is a simple one-pan family classic. Lightly toasted fideo noodles are simmered in a savory tomato-chicken broth with tender potatoes and seasoned ground beef, creating a hearty and satisfying meal that’s perfect for busy weeknights or cozy family dinners.
Ingredients
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2 medium potatoes, peeled and diced
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1 large tomato, chopped
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1 medium onion, thinly sliced
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1–2 garlic cloves, minced
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2 Knorr chicken flavor cubes
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1 package fideo pasta (about 7 oz)
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1 lb ground beef
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4–6 cups water (as needed)
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2–3 tablespoons cooking oil
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Salt and black pepper, to taste
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Instructions
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