This Cola Ham is a Southern-inspired classic—tender, smoky ham slow-simmered in cola until it’s fall-apart tender and glazed in a rich, caramelized sauce. With just three ingredients and zero hands-on time, it’s the ultimate holiday or Sunday supper centerpiece that feeds a crowd without stress.
The cola’s sugars caramelize into a glossy, sticky glaze, while its acidity balances the saltiness of the ham—creating a flavor that’s nostalgic, comforting, and deeply satisfying.
Why You’ll Love This Recipe
- Only 3 ingredients—pantry staples!
- 10 minutes prep, then walk away
- One slow cooker = easy cleanup
- Costs under $15—feeds 8–10 generously
- Naturally nut-free & gluten-free (check ham label)
Ingredients You’ll Need
- (6–7 lb bone-in ham; 6-quart slow cooker)
- 1 (6–7 lb) fully cooked bone-in ham, spiral-cut or whole
- 1 (12 oz) can cola (regular Coca-Cola, Pepsi, or RC—not diet!)
- ½ cup packed brown sugar
Pro Tips:
Use regular cola—diet versions contain artificial sweeteners that don’t caramelize.
Bone-in ham stays juicier during long cooks.
Place ham flat-side down—protects leaner meat from drying out.
Step-by-Step Instructions (Tender, Glazed, Foolproof)
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