Low-Carb Cheese Olive Bites
These easy, keto‑friendly snacks deliver a bold mix of salty, savory flavors – like stuffed olives without any flour or fillers. Finely shredded cheddar and grated Parmesan melt and crisp in the oven, forming a golden, buttery crust around a warm, briny olive center.Food
Yield: About 20–24 bites
Prep time: 10 minutes
Cook time: 12–16 minutes
Ingredients
1 cup sharp cheddar cheese, finely shredded
¾ cup Parmesan cheese, finely gratedCheese
1 cup green olives, pitted and drained
Instructions
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