Introduction
Homemade Vanilla Ice Cream is a timeless dessert—rich, creamy, and deeply aromatic. Made with just a handful of ingredients, this classic treat delivers a smooth, velvety texture and pure vanilla flavor that far surpasses store-bought versions.
Ingredients
2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1 tablespoon pure vanilla extract
Pinch of salt
Instructions
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