Banana Pudding Fluff Salad is a creamy, nostalgic no-bake dessert that takes everything you love about classic banana pudding and turns it into a light, fluffy, spoonable treat. Sweet, smooth, and packed with comforting banana flavor, this dessert salad has been a favorite at potlucks, family gatherings, holidays, and summer cookouts for generations.What makes this fluff salad so irresistible is its texture. It’s soft and airy like mousse, yet rich and satisfying thanks to cream cheese, whipped topping, and banana pudding mix. Crushed vanilla wafers and fresh banana slices bring that familiar banana pudding flavor and texture, while marshmallows add a playful sweetness that makes every bite feel indulgent and fun.
This recipe is especially popular because it requires no baking, minimal prep, and basic pantry ingredients. It comes together quickly in one bowl and tastes even better after chilling, making it perfect for make-ahead desserts. Whether served as a dessert or a sweet side dish, Banana Pudding Fluff Salad always disappears fast and earns rave reviews.
Ingredients
8 oz cream cheese, softened
1 cup powdered sugar
1 teaspoon vanilla extract
1 (3.4 oz) box instant banana pudding mix
1 cup cold milk
8 oz whipped topping (Cool Whip), thawed
2 ripe bananas, sliced
1 ½ cups mini marshmallows
1 cup crushed vanilla wafer cookies
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