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Chocolate Chip Cookie Dough Brownie Bites: A Decadent Two-Layer Treat!

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If you can’t decide between brownies and cookie dough, why not have both? These Chocolate Chip Cookie Dough Brownie Bites are the ultimate dessert, combining a fudgy brownie base with a creamy, egg-free cookie dough topping. Perfect for parties, potlucks, or just because, these bite-sized treats are easy to make and impossible to resist. Let’s dive into the recipe!

Why You’ll Love This Recipe

Two Layers of Deliciousness: Fudgy brownies topped with creamy cookie dough.

Egg-Free Cookie Dough: Safe to eat and just as delicious as the real thing.

Bite-Sized and Fun: Perfect for sharing or enjoying as a sweet snack.

Easy to Make: Simple ingredients and straightforward steps.

Ingredients

Here’s what you’ll need to make these irresistible treats:
(Makes about 24 bites)

For the Brownie Base
1/2 cup unsalted butter, melted

1 cup granulated sugar

2 large eggs

1 teaspoon vanilla extract

1/3 cup unsweetened cocoa powder

1/2 cup all-purpose flour

1/4 teaspoon salt

For the Cookie Dough Topping
1/2 cup unsalted butter, softened

1/2 cup granulated sugar

1/2 cup packed brown sugar

2 tablespoons milk

1 teaspoon vanilla extract

1 cup all-purpose flour

1/4 teaspoon salt

1/2 cup mini chocolate chips

Step-by-Step Instructions

see continuation on next page

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