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Garlic Butter Steak Bites and Cheesy Smashed Potatoes

1 lb (450g) sirloin steak or ribeye, cut into bite-sized cubes

2 tbsp olive oil

3 tbsp unsalted butter

4 cloves garlic, minced

1 tsp dried thyme (or 1 tbsp fresh thyme, chopped)

1 tsp dried rosemary (or 1 tbsp fresh rosemary, chopped)

Salt and pepper to taste

Fresh parsley, chopped (for garnish, optional)

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