Dive into the vibrant flavors of the Mediterranean with this incredibly This dish is a celebration of fresh ingredients, combining tender grilled chicken, fluffy rice, crisp vegetables, and a creamy, tangy homemade tzatziki. It’s a wholesome, satisfying meal that’s perfect for a quick weeknight dinner or a flavorful lunch.
📜 Ingredients
2 (6oz / 170g) boneless, skinless halal chicken breasts
1 tablespoon olive oil (for chicken)
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
Salt to taste
Black pepper to taste
1 cup uncooked Basmati rice
2 cups water
1/2 English cucumber, thinly sliced
1/2 cup pitted Kalamata olives
1/2 cup pitted green olives
1 (15oz / 425g) can chickpeas, rinsed and drained
Fresh dill, for garnish
For the Creamy Tzatziki:
1 cup plain Greek yogurt (full-fat or low-fat)
1/4 English cucumber, grated and squeezed dry
1 small clove garlic, minced
1 tablespoon fresh dill, chopped
1 tablespoon olive oil (for tzatziki)
1 teaspoon fresh lemon juice
Pinch of salt
Pinch of black pepper
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