Ingredients:
Chocolate Filling
1 unbaked pie crust
1 1/2 cups granulated sugar
1/4 cup cocoa powder
1/4 cup cornstarch
2 1/2 cups milk
4 large egg yolks
2 tablespoons butter
1 teaspoon vanilla extract
Topping (Optional)
Whipped cream
or
Meringue made from the reserved egg whites
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