💡 Pro Tips for Perfect Muffins
Room Temperature Eggs: Help create a more even batter.
Use an Ice Cream Scoop: For even muffin portions.
Avoid Overbaking: Check a minute or two early—every oven is different.
Fold, Don’t Beat: To keep the muffins tender and fluffy.
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☕ Serving Suggestions
Serve your Chocolate Mani warm with:
A glass of cold milk or almond milk
A scoop of vanilla ice cream for dessertDessert recipe book
A morning latte or espresso for a bakery-style breakfast
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🧊 Storage Tips
Room Temp: Store in an airtight container for up to 3 days.
Freezer-Friendly: Freeze in a zip-top bag for up to 2 months. Thaw and reheat in the microwave for 20–30 seconds.
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These Irresistible Chocolate Mani Muffins are the kind of treat that makes you fall in love with baking all over again. One bite and you’ll understand why they never last long in any household
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