These Baked Honey Garlic Butter Roasted Carrots are a simple yet incredibly flavorful side dish. Sweet honey, rich butter, and aromatic garlic combine to create a delicious glaze that coats tender, slightly caramelized roasted carrots. Baked Honey Garlic Butter Roasted Carrots Ingredients: Ingredient Quantity Carrots 2 pounds Honey 1/4 cup Butter 3 tablespoons Garlic 4 … Read more
Have you ever made rice 🍚, had some leftover, and thought, “I’ll just put it in the fridge and reheat it tomorrow”? Watch out! 😱 Although it seems harmless, storing cooked rice incorrectly can pose an invisible risk to your health. Today, I’m going to reveal why storing rice without knowing this trick can be … Read more
This Strawberries & Cream Lemonade is a delightful twist on classic lemonade, combining the bright tartness of fresh lemons with the sweet, fruity flavor of strawberries and the creamy richness of sweetened condensed milk. It’s a perfect beverage for a warm day. Strawberries & Cream Lemonade Ingredients: Ingredient Quantity Ice 2 cups Freshly squeezed lemon … Read more
These Strawberry Scones are a delightful treat, boasting a tender, slightly crumbly texture studded with sweet bursts of fresh strawberries. The chilling step ensures a beautifully flaky interior, making them perfect for breakfast, brunch, or an afternoon snack. Strawberry Scones Ingredients: Ingredient Quantity All-purpose flour 3 cups + 1 tablespoon Granulated sugar 1/3 cup + … Read more
These Mississippi Sin Sliders are a decadent and easy appetizer or light meal featuring a creamy, cheesy filling loaded with ham, all baked in soft pull-apart slider rolls. They’re perfect for parties or a satisfying snack. ADVERTISEMENT Mississippi Sin Sliders Recipe Ingredients: Ingredient Quantity Cream cheese 8 oz Sour cream 1 cup Green onions 1/2 … Read more
As the weather starts to warm up, it’s a great time to get back into the garden and take care of our plants. One of the tasks I really enjoy is getting my pruning shears ready to tidy up the garden from last year’s growth. Today, I want to share my simple method for pruning … Read more
This Louisiana Sunburst Dressing is a vibrant and flavorful vinaigrette that combines the sweetness of fresh raspberries with the tang of red wine vinegar, a hint of spice from Tabasco, and warm notes of cinnamon. It’s a delightful dressing for salads, grilled chicken, or as a marinade. ADVERTISEMENT Louisiana Sunburst Dressing: A Tangy and Spicy … Read more
While American settlers had learned about chewing tree sap from American Indians, it wasn’t until after the Mexican-American War ended that chewing gum became the blow-up phenomenon we know it as today. John B. Curtis began to produce the first commercial chewing gum, delicious spruce flavored, in 1848. The Gum Fad Picks Up Steam The … Read more
This Low Carb Crustless Pizza Bowl is a delicious and healthy alternative to traditional pizza, perfect for those following a low-carb or keto diet. It packs all the classic pizza flavors into a convenient bowl, without the crust. It’s a quick and easy meal that’s both satisfying and flavorful. Ingredients: Ingredient Quantity Ground Italian sausage … Read more
This recipe provides instructions for making a delicious fudge frosting, along with tips to elevate a standard yellow box cake mix to taste more homemade. Fudge Frosting Cake Ingredients: Fudge Frosting: Ingredient Quantity Semi-sweet chocolate 1 ounce Sugar 1 cup Milk 1/4 cup Butter 1/4 cup Salt 1/4 teaspoon Vanilla extract 1 teaspoon Cake (using … Read more
