Ground Beef Lo Mein: The 30-Minute Takeout Fakeout That Beats the Real Thing
For the Magic Sauce (Mix First!): ⅓ cup Soy Sauce (or Tamari for gluten-free) 2 tablespoons Oyster Sauce (essential for authentic depth) 1 tablespoon Toasted Sesame Oil 1 tablespoon Hoisin Sauce 2 teaspoons Brown Sugar 1 teaspoon Cornstarch (the key to a glossy coating) ½ cup Beef Broth or water For the Lo Mein: 8-10 … Read more