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For the pudding layer: 1 (5.1 oz) package instant vanilla pudding mix 2 ¾ cups cold whole milk For the cream cheese layer: 1 (8 oz) package cream cheese, softened 1 (14 oz) can sweetened condensed milk 1 teaspoon pure vanilla extract For the whipped cream: 2 cups heavy whipping cream 3 tablespoons powdered sugar … Read more
🍓 Ingredients You’ll Need For the Cake: 2 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 cup unsalted butter, softened 1 3/4 cups granulated sugar Zest of 2 lemons 3 large eggs 1/4 cup fresh lemon juice 1 teaspoon vanilla extract 1 cup buttermilk 1 1/2 … Read more
Ingredients 1 cup yellow cornmeal 1 cup all-purpose flour ⅓ cup granulated sugar 1 tablespoon baking powder ½ teaspoon salt 2 large eggs, room temperature 1 cup milk or buttermilk ½ cup unsalted butter, melted ⅓ cup honey Optional Honey Butter Topping ¼ cup unsalted butter, softened 2 tablespoons honey Next
Ingredients Main Casserole Ingredients: 3 cups cooked chicken (shredded or cubed) 3 cups frozen or canned corn (drained) 1 cup sour cream 1 cup mayonnaise 1 (8 oz) block cream cheese, softened 1 ½ cups shredded Monterey Jack cheese 1 cup shredded cheddar cheese 1 (10 oz) can Rotel (drained) 2 tablespoons fresh lime juice … Read more
You will soon be craving the most amazing muffins! Let’s introduce the very easy-to-make Banana Chocolate Chip Muffins. Filled with fresh bananas and chocolate chips they are moist, flurry and so soft. With just a few pantry staples, they are easy and quick to make. In no time your house will smell like a bakery. … Read more
Introduction Strawberry Cream Cheese Cobbler is the perfect fusion of two beloved desserts: classic fruit cobbler and creamy cheesecake. Juicy strawberries bubble beneath a soft, buttery topping, while pockets of sweetened cream cheese melt into the cobbler as it bakes, creating a rich, indulgent texture that feels both comforting and elegant. This dessert stands out … Read more
Ingredients: For the Cake: 3 cups all-purpose flour 2 cups granulated sugar 1 cup unsalted butter, softened 1 cup buttermilk, room temperature 5 large eggs, room temperature 1 tablespoon fresh lemon zest 2 tablespoons fresh lemon juice 1 teaspoon baking powder ½ teaspoon baking soda 1 teaspoon vanilla extract ½ teaspoon salt Next
MEXICAN TACO LASAGNA When it comes to fusion recipes, we end up with something exciting and tasteful. This Mexican Taco Lasagna is something unique and a twist on traditional recipes. It takes Mexican taco ingredients and transforms them into a lasagna without using pasta! With simple ingredients like seasoned ground beef, diced tomatoes, salsa, and … Read more
cheesesteak sandwich Ingredients 1 pound Ribeye Steak, thinly sliced 1 Yellow Onion, medium-sized, sliced 1 Green bell pepper, medium-sized, sliced 1 cup Provolone cheese, shredded 8 Slices White American cheese 4 Hoagie Rolls Salt and Pepper to taste Butter, as required Next
Introduction Italian Grandma’s Cake, known in Italy as Torta della Nonna, is a timeless dessert that captures the heart of traditional Italian home baking. Simple, elegant, and deeply comforting, this cake features a buttery shortcrust pastry filled with silky lemon-scented pastry cream, then finished with pine nuts and a generous dusting of powdered sugar. It’s … Read more
