outifa 
Bonbons de cowboy à l’ananas Une gourmandise sucrée et épicée qui allie la douceur tropicale de l’ananas au piquant des jalapeños, parfaite pour une petite faim ou comme condiment original. Ingrédients: • 3 tasses d’ananas frais coupé en dés • 1 tasse de piments jalapeños finement tranchés • 1 tasse de vinaigre de cidre • … Read more
Potatoes have an undeniable charm. They’re versatile, comforting, and capable of transforming into meals that feel like a warm hug after a long day. Whether you’re preparing a family dinner or need a last-minute side dish, quick and easy potato recipes are your go-to solution. This article will guide you through mouthwatering potato recipes and … Read more
Ingredients 1 tbsp. Olive Oil 1 tsp. Italian Seasoning ½ tsp Red Pepper Flakes or to your taste ¼ tsp Garlic Powder ¼ tsp Onion Powder 1 tsp. Salt divided 4 Skinless Boneless Chicken Breasts 4 ounces Ricotta Cheese 4 ounces Grated Mozzarella ¼ cup Grated Parmesan Cheese 1½ cups Chopped Fresh Spinach steamed just … Read more
INGREDIENTS: 2 avocados, sliced 1/2 pound red cherry tomatoes or grape tomatoes, halved 1 cucumber, sliced 1 Jalapeño, seeded and sliced 1/3 cup red onion, sliced 1 or 2 hardboiled eggs, quartered Fresh chopped cilantro 1 spring onion, sliced For the Lemon Vinaigrette Dressing: 1/3 cup olive oil Juice of 2 large lemons 1 teaspoon … Read more
Ingredients: 3 pounds baby red potatoes diced into 1/2″-3/4″ pieces 2 tablespoons light flavor olive oil 2 teaspoons kosher salt adjust to taste 1 teaspoon freshly cracked pepper adjust to taste 6 hard-boiled eggs see note below ½ cup olives roughly chopped Dressing: 1 cup mayonnaise 2 teaspoons dijon or plain mustard 2 tablespoons dill … Read more
INGREDIENTS: 35ml vegetable oil 40ml of milk 55g of all-use flour 4 egg yolks 4 egg whites Lemon (juice) 45g of sugar Honey Impalpable sugar METHOD: 1. In a bowl add vegetable oil, milk, flour and beat. Add the egg yolks and keep beating until everything is well combined. 2. In another bowl, add the … Read more
INGREDIENTS: – 1 rack of lamb, frenched – 1 lb. baby potatoes – 4 cups of broccoli florets – 1 tsp. granulated garlic (or 4 garlic cloves, minced) – dried or fresh thyme – olive oil – kosher salt – freshly ground black pepper METHOD: 1. Preheat the oven to 400˚F and on a sheet … Read more
If you’re looking for a meal that combines fresh, crisp vegetables with a delightful, velvety dressing, then you’re in for a treat. The Creamy Vegetable Salad is not just a dish—it’s an experience that transforms simple ingredients into a nutritious feast for your taste buds and body. In this guide, you’ll learn everything you need … Read more
Introduction has been my go-to potluck superstar since that scorching summer BBQ last year when my traditional pasta salad literally melted. There’s something magical about how the juicy mandarins and crisp apple chunks dance with coconut cream (way better than the heavy stuff my grandma used, bless her heart). I probably make this twice a … Read more
Get ready to fall in love with this absolutely delightful It’s the ultimate refreshing side dish, bursting with tangy pickles, fresh dill, and a luscious creamy dressing that perfectly coats every spiral of pasta. This quick-to-make salad is a guaranteed crowd-pleaser for potlucks, picnics, or a light summer meal. 📜 Ingredients 12 ounces (about 340g) … Read more
