Clogged blood vessels are dangerous because they increase the risk of heart attack and stroke. This is why it’s essential to control cholesterol and triglycerides in the blood. Our arteries must remain clean and in good condition. A balanced diet can protect us from many diseases, as healthy foods don’t leave sediment in the arteries. However, not all of us are equally disciplined when it comes to our diet.
Benefits of natural ingredients
This recipe is specifically designed for regular blood vessel cleansing, using all-natural ingredients. We’ll use foods known for their benefits in cleansing blood vessels and lowering cholesterol. The main ingredients are garlic, lemon, ginger, and honey. These elements combined provide a powerful natural remedy.
Garlic contains allicin, an active compound that can relax blood vessel walls and increase blood flow. It is a key ingredient in maintaining the flexibility and fluidity of the arteries.
Lemon
Lemon, used with its zest, is rich in essential antioxidants. It not only helps tone down the strong odor of garlic, but also enhances its overall flavor. Lemon zest contains compounds important for cleansing the arteries and detoxifying the body.
Ginger
Ginger, especially its active ingredient gingerol, has a significant effect on fat metabolism. It can dilate blood vessels and purify the blood. Ginger’s spicy flavor is indicative of its effectiveness and its ability to promote detoxification.
Honey
Honey preserves the value of the ingredients it’s mixed with and even enhances their effectiveness. It also sweetens the preparation and makes it pleasant to consume. Honey also speeds up the metabolism and stimulates the immune system.
Recipe for a natural remedy
Ingredients:
8 cloves of garlic
2 lemons with peel
A 4 cm piece of ginger root
250 g of honey
Instructions:
Peel the garlic cloves and soak them in water for a few minutes to easily remove the peel.
Soak the lemons in water to thoroughly wash the peel. Add a little baking soda to remove any traces of pesticides. Slice the lemons.
Peel the ginger and slice it.
Blend the ingredients in a blender or mixer.
Mix the mixture with the honey.
Pour the mixture into jars and store in the refrigerator.
Dosage and use
It is recommended to take one tablespoon of this preparation every morning on an empty stomach, followed by a glass of water. The second dose should be taken four hours before bedtime or half an hour before dinner. Treatment should be continued for four weeks, followed by a two-week break, after which it can be resumed if necessary.
ADVERTISEMENT
