A cozy, perfumed glaze that feels luxurious and festive β perfect for cakes, pastries, roasted carrots, chicken, or holiday bakes.
π§‘ Ingredients
Β½ cup fresh orange juice π
Zest of 1 orange
ΒΌ cup honey or maple syrup π―
1 tbsp butter (or coconut oil) π§
Β½ tsp ground cardamom πΏ
Pinch of salt
Optional: 1 tsp orange blossom water or vanilla β¨
π₯ Method
Add orange juice, zest, honey, butter, cardamom, and salt to a small saucepan.
Simmer gently on medium-low for 8β12 minutes, stirring, until reduced and glossy.
Remove from heat and add orange blossom water or vanilla if using.
Let cool slightly β it will thicken as it sits.
π° How to Use
Drizzle over olive oil cake, pound cake, or cinnamon rolls
Brush on roast chicken, duck, or carrots
Spoon over yogurt, pancakes, or French toast
β¨ Flavor vibe: citrus-bright β’ floral β’ gently spiced β’ elegant warmth
ADVERTISEMENT