f you’re craving the comforting flavors of classic sloppy joes with a garlicky, crispy twist, this Open-Face Garlic Toast Sloppy Joes recipe is for you. Imagine the rich, savory sloppy joe mixture spooned over thick slices of crispy garlic toast, topped with melty cheese for the perfect finishing touch. This dish is easy to prepare and perfect for a cozy dinner at home or even a fun family night meal. Let’s dive into this flavorful recipe!
Ingredients for Open-Face Garlic Toast Sloppy Joes
1 tablespoon olive oil
1 lb ground beef (or ground turkey)
1 small onion, diced
1/2 green bell pepper, diced
2 cloves garlic, minced
1 cup ketchup
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon yellow mustard
1/2 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 loaf French or Italian bread, cut into thick slices
4 tablespoons unsalted butter, softened
1 teaspoon garlic powder
2 cups shredded cheddar or mozzarella cheese
Chopped fresh parsley (optional, for garnish)
Instructions for Open-Face Garlic Toast Sloppy
see next page
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