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16. Chocolate
If your chocolate is still sealed and stored in a cool, dry place, you can eat it well past its expiration date. Milk chocolate, for example, can be eaten up to 8 months afterward; you can safely use it to make desserts.
17. Peanut butter
Whether you store it in your cupboard or in the refrigerator, unopened peanut butter can be consumed for more than a year after its expiration date. Natural peanut butter has a shorter shelf life: two to three months longer in your cupboard and three to six months longer in the refrigerator.
18. Cereals
The flavor of cereals can change over time, but they can still be eaten 6 months after the expiration date. You can also use them to make desserts or cakes.
19. Pickled Vegetables
If you have beets, cucumbers, or other pickled vegetables at home, they can be eaten and stored for one to two years after the expiration date, even if they have been opened. You can store them in your fridge or cupboard and eat them without any problem as long as you close the jar tightly each time.
20. Condiments
If you left your ketchup unopened in the cupboard, you can use it up to a year after its expiration date, and for mustard, you can use it up to two years. Once opened, consume your ketchup within six months, for mustard, you can keep it in the fridge for a while.
If you have any of these foods at home, now you know whether you should throw them in the trash or whether they are safe to eat, thus avoiding waste!
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